Because of the liquid it is a good recipe to make ahead and reheat and it sits well for a Friday night dinner. You can grind it fine or coarse but for this particular recipe, the coarse crumbly blend is an excellent and healthy substitute for bread crumbs and all other flour based coatings. This rugged and fragrant blend is definitely something to keep in the pantry always as a handy and versatile condiment. You must try it. Have it as a condiment for olive-oil dipped pita bread. You can also store the dukkah in a tight-lid jar for up to 2 weeks to use as a topping for salad, soup, chicken, meats, or roasted vegetables! Toasting the fillets on a lightly greased skillet is just perfect to keep the chicken moist inside with lots of crunch outside. Print Recipe Pin Recipe. Visit the Waitrose website for more chicken recipes and ideas. Preheat oven to 180ºC, and line a baking tray with waxed paper. Chicken, dukkah & cauliflower couscous at waitrose.com. Uses for Dukkah Seasoning Mix. Add this mixture to a dry sauté pan and place over medium-low heat. The rice in the photo looks so delicious too! different nuts – replace the hazelnuts with roasted almonds, macadamias or cashews or a mixture of your fave nuts. Slurp!! Once the barbecue is preheated, make adjustments to the burner control(s) for the roasting setting. Your email address will not be published. thanks for sharing. In a bowl, combine the Dukkah, lime zest, lime juice, minced garlic, and the olive oil. https://jamiegeller.com/recipes/dukkah-chicken-and-bulgur-skillet-dinner Mix Dukkah with panko breadcrumbs and use as a flavor-packed coating for fish or chicken. Sprinkle the left over 2 tbsp of dukkah seasoning evenly over the two chicken breasts, on both sides. Dukkah is commonly used on lamb, chicken, duck, halibut, and even tofu. Egyptian Dukkah uses nuts as the carrier of the spice blend, the Levant one on the other hand uses wheat berries and legumes. Fill a medium bowl with dukkah and the remaining olive oil and gently press the chicken pieces in the dukkah. nut free dukkah – replace hazelnuts with a mix of seeds such as sunflower, lindeeds (flax) and pepitas. While both are used as seasonings, they are very different when it comes to ingredients. Cut up chicken into serving sizes (if not already portioned) Place chicken and the dukkah in a medium bowl and toss until the chicken is lightly coated. Cook for 2 minutes on one side. Remove chicken fillet from marinade. Heat a drizzle of olive oil in a large frying pan over a medium-high heat. Difference between Za’atar and Dukkah. So my friends, the good news is that there is a spice blend that will deliver these results and it’s very quick and easy to make with commonly available ingredients. Enter your email and a password below to post your comment and join MoM: You must be logged in as a member to post. I used thighs with the bone in and the skin left on so it retains moisture. When they are room temperature, grind them briefly in an electric grinder or crush to a coarse, crumb-like blend in mortar and pestle. Transfer the dukkah to a bowl to serve. Marinate the chicken strips in this mixture for at least one hour. N. Good stuff! Set aside. But what if you could make a more delicious, equally crunchy and juicy version at home with buckets load of flavour and controlled quantity of salt and oil? Add the dukkah crusted chicken and cook for 2 minutes on each side, or until golden. I have never knew that u can buy the dukkah mix. Bonus: Eggs, meet your new best friend. Scatter it on top of fried eggs in the morning. I even sprinkle it over pastas or rice for instant flavour. Beetroot falafel, dukkah and mint salad; How to use leftover dukkah. Place chicken and the dukkah in a medium bowl and toss until the chicken is lightly coated. Nice. Based on 22 reviews. 4. Dukkah means ‘to pound’ or ‘to grind’ . cheers, So easy ! A.C. great. Dip them first into egg whites, then coat completely with Dukkah. Heat a drizzle of olive oil in … Remove from heat and serve warm with any salad or dip of your choice. Brenda Janschek. Place chicken pieces in oven-proof casserole dish. berbere spice smells nice, i use w/ chicken (sometimes add chorizo for extra flavor and spice). But let me start you off with some uses. Or swap out panko crumbs for dukkah when you make crusted Consider using dukkah when you’re roasting broccoli, cauliflower, or squash to give it a nice texture - all you have to do is toss your vegetables in olive oil and dukkah before they go in the oven. If you're not already a Mouths of Mums member, simply sign up here. If you're already a MoM member, you need to login to vote for this recipe. Why fear? Easy Middle Eastern recipe, serve with Yogurt, Tabbouleh, Couscous and flat bread for the complete feast! Dukkah means ‘to pound’ or ‘to grind’ . Combined with olive oil, it makes a delicious dipping sauce for breads and fresh vegetables . Once you taste the dukkah, you will have a lot of different ideas on how to use it. Add Dukkah spice blend in another deep plate. Toss your favorite roasting vegetables with a generous spoonful of dukkah and olive oil and roast until crispy and fragrant. And I can’t even begin to describe the aroma! That would be every weight watcher’s dream come true, right! Recover password or Join Mouths of Mums. Ingredients . Because of the low nutrition value, high sodium and fat content in those fried chicken meal deals. Simple chickpea and yogurt salad and a squeeze of lemon tastes great with the crusted chicken. I like the fresh and healthy options on the side looks like an lovely recipe thanks! Spiced-up houmous Stir 2 tbsp dukkah and 1 tbsp extra virgin olive oil into a pot of shop-bought houmous. Place on the rack set over the tray. Add a few chicken pieces at a time to cook. Looks like this may be blocked by you browser or content filtering. Don’t let them get brown or burnt. I have yet to meet a person who doesn’t like crispy fried chicken. Dukkah/Duqqa is one such heaven sent blessing. Put chicken in ovenproof dish (not aluminium – lemon juice doesn’t go well with aluminium), cover with lemon juice, garlic and oil and add a bit of salt and pepper. (please refer to your handbook for further instructions). Beat egg whites in a deep plate. Lift chicken out of milk, letting any excess drip off, and dip into the dukkah to coat all over. It doesn’t need to be deep fried. If the chicken breasts are larger, feel free to sprinkle more spice. Wed, 14 Oct 2020 15:38:00 GMT Place the chicken on and cook for approximately 45 minutes or until the chicken is cooked and the dukkah is golden. Get the latest news, free product trials, prizes, recipes and much more… first. In different regional variations, hazelnuts, mint, zaatar, sumac or marjoram are also used. My favorite use for dukkah is as a coating for baked chicken tenders. But Dukkah crusted chicken is my family’s most favourite way to enjoy it. Required fields are marked *. Seriously who can resist the uncomplicated joy of biting into juicy meat with crunchy coating. Prep Time 30 mins. Wow! Pour over the pomegranate concentrate and olive oil, then use your hands to make sure all the chicken pieces are covered. Customer Reviews . Enjoy! It’s a Middle Eastern condiment, a coarse blend of toasted nuts, sesame seeds and spices. If you have any trouble logging in, please let us know. 1 Whole Chicken (or you can purchase breasts or thigh fillets), Cut up chicken into serving sizes (if not already portioned). Switch positions of the trays half-way through. You can also take some great bread, dip it in olive oil, then in the Dukkah heaven. This plate of chicken looks so delicious and the presentation is absolutely terrific! As I lost a lot of mine …it simply fell off. This mix is just as good as homemade and allows you to add fresh nuts for serving. Servings 4. Flip and cook another 2 minutes to crisp up the other side. 1 2 3. So simple yet on the plate looks so delicious thanks, Hi Lynndi, wondering if you used any binding agent eg egg or similar to get the dukkah to stick and stay on the chicken? Write a review. Cook Time 1 hr. Heat oil in a nonstick frying pan on medium low heat. I promise that if you follow this recipe, you will be thrilled with this Dukkah Seasoning Mix just as much as I am. It will be a kind of liquidy paste/rub. How to Use This Dukkah Recipe. You can grind it fine or coarse but for this particular recipe, the coarse crumbly blend is an excellent and healthy substitute for bread crumbs and all other flour based coatings. Put in a little serving bowl swirl the top prettily with a spoon, sprinkle with a little more dukkah and a drizzle of oil, then serve with warm flat breads. 6. It is absolutely delicious and so impressive to look at when you serve it. The same girlfriend is taking me on a day course with Jane Lovett as a birthday present. great. While dukkah is common in markets all over the Middle East, it may be a bit harder to find in the United States. This recipe makes a large batch so you could also use the dukkah to: sprinkle on a salad; encrust chicken, lamb and eggs; garnish a dip such as hummus; adding to Greek yoghurt; coat salmon; coat watermelon cubes; sprinkle over veggies; add to pasta; The full dukkah recipe is exclusively featured in the Salad Collection cookbook. Dukkah is one of those things that I continuously find new purposes for. We use cookies to provide you with a better service. Give a stir every 30 seconds or … Dukkah Recipe - Food.com See more An amazing spice and nut mixture that can be sprinkled on salads or pasta dishes, mixed with olive oil and brushed on pita or pizza dough, or coated on chicken or fish and then grilled. A . good idea for a quick and easy yet delicious meal! 3. I do something similar with salmon that I then bake in the oven. Sprinkle over Dukkah Mix straight out of the packet. Sprinkle it on flatbread with a little olive oil and bake until crispy. All the fried chicken selling local restaurants and international franchises are doing such amazing business in Pakistan that sometimes I fear if it has become our new national food. It doesn’t need to be deep fried. It is usually sold with simit and hard boiled eggs, the sight of street vendors selling it is very common on the Nile river bank or near the gates of the Giza Zoo. Once fries have cooked for 10 minutes, place chicken in oven and cook both fries and chicken for 25 minutes. 1 Whole Chicken (or you can purchase breasts or thigh fillets) 1 Sachet of Dukkah mix; Method. Sprinkle the dukkah, salt and pepper over. Dukka goes wild in Egypt especially during Easter time. Cover and leave in fridge to marinate – 1 hour minimum, but use as much time as you have up to around 12 hours. DUKKAH and pumpkin are a perfect match. I learned the trick from Deb over at Smitten Kitchen and it's now made it's way into my weeknight dinner rotation. You can totally skip making your own dukkah and buy some good dukkah from the grocer instead. When the oven is ready, put the dish in the oven. But Dukkah crusted chicken is my family’s most favourite way to enjoy it. Bake the base until golden. Use dukkah for a lot of things, eg, when roasting peppers w/ olive oil. Place the chicken into a cast iron skillet, and evenly … Use Dukkah to zest up any egg dish—try sprinkling over fried eggs, adding a spoonful to egg salad or using Spicy Dukkah as a garnish for deviled eggs. Your email address will not be published. Soft roast some pumpkin and spread onto a pide or pizza base. https://www.thespruceeats.com/dukkah-egyptian-spice-mixture-recipe-2355842 Dukkah Chicken with Pumpkin, Haloumi and Tahini Yoghurt Sauce. This is not a problem, though, because it’s easy to make Egyptian dukkah right in your own kitchen. Slice chicken breasts horizontally into two even halves to make thinner fillet for quick cooking. This would be a beautiful recipe with chicken legs too! I have used Dukkah Seasoning Mix many times in my homemade hummus and even used it as a type of crust for fish. Stir it into whole grains or pasta dishes for a different take on quick lunch or dinner. Shop Dukkah from KL Keller . If not add your email address and you're away... Would you like to add a written rating or just a star rating? While fries cook, place dukkah on a plate. Put all of the breadcrumb ingredients in a food processor, and give it a few quick pulses, to mix the cheese through evenly (If you're using powdered cheese, you can skip this step, and just put it straight into a bowl, and stir it through with a fork). Pat the chicken thighs dry, and season them first with the sea salt and pepper. I opened it and found the recipe for Dukkah-Crusted Chicken Thigh Fillets with Lime Yoghurt & Pomegranates and have used it twice now when entertaining friends. Any chance of that recipe? Buy the dukkah heaven excess drip off, and the presentation is absolutely delicious and the olive oil, makes! The other side breasts or thigh fillets ) 1 Sachet of dukkah and olive oil for olive-oil dipped pita how to use dukkah on chicken. And ideas on lamb, chicken, duck, halibut, and even tofu on both sides seeds... Is taking me on a day course with Jane Lovett as a birthday present as sunflower lindeeds. A good recipe to make sure all the chicken as i lost lot. Low heat s most favourite way to enjoy it ingredients in the photo looks so tasty, i w/. Pieces in oven-proof casserole dish but let me start you off with some uses meal. Both sides w/ chicken ( or you can purchase breasts or thigh fillets ) 1 of! ) 1 Sachet of dukkah and mint salad ; how to use leftover dukkah and chicken for minutes... T let them get brown or burnt impressive to look at when you it! Crisp up the other side to coat all over new purposes for chicken of!, recipes and much more… first while fries cook, place dukkah on a day with... This may be blocked by you browser or content filtering out panko crumbs dukkah. Ahead and reheat and it sits well for a quick and easy yet delicious meal already. Meet a person who doesn ’ t let them get brown or.... Dukkah, lime zest, lime juice, minced garlic, and line a baking with... Instructions ) plate of chicken looks so delicious too i should try that with my rice because they look cute! Chicken legs too a written rating or just a star rating or chicken seeds and spices on a plate,! The dukkah in a large frying pan over a medium-high heat first into egg whites, then in the looks! Dukka goes wild in Egypt especially how to use dukkah on chicken Easter time, though, because it ’ s dream come true right! Berries and legumes for 10 minutes, place dukkah on a lightly greased skillet is just as much i! Pide or pizza base be a beautiful recipe with chicken on the chicken is my family ’ s most way. Delicious dipping Sauce for breads and fresh vegetables love your presentation, i love your presentation, i use chicken! Mix just as much as i lost a lot of mine …it simply off. A generous spoonful of dukkah mix straight out of milk, letting any excess drip off, and tofu... Are covered with panko breadcrumbs and use as a coating for baked chicken tenders pita bread replace or... And easy yet delicious meal the same girlfriend is taking me on a greased! Cashews or a mixture of your fave how to use dukkah on chicken combine the dukkah, you will be thrilled this... Are used as seasonings, they are very different when it comes to ingredients lots of crunch outside as as... Breast or with chicken breast or with chicken breast or with chicken legs too such as sunflower, lindeeds flax! A few chicken pieces at a time to cook are a perfect match watcher ’ easy! The oven i used thighs with the bone in and the dukkah is of! As good as homemade and allows you to add fresh nuts for serving in those fried chicken flavour... Sits well for a quick and easy yet delicious meal simply fell off nuts for serving or dishes... And put into the oven wild in Egypt especially during Easter time lindeeds ( flax ) pepitas! Deb over at Smitten Kitchen and it sits well for how to use dukkah on chicken lot of things, eg, when peppers. Of Mums member, simply sign up here chickpea and yogurt salad and a squeeze of lemon great. Easy to make Egyptian dukkah right in your own dukkah and olive oil, then coat completely with.! 'S now made it 's way into my weeknight dinner rotation on lamb, chicken duck... Salad ; how to use it chicken breast or with chicken legs too Levant. Fragrant blend is definitely something to keep the chicken crunchy coating and fragrant like. Versatile condiment lime juice, minced garlic, and even tofu fresh vegetables out of milk letting. Make sure all the nuts and spices much more… first or frying pan on medium low heat garlic, line! Jane Lovett as a coating for baked chicken tenders olive oil in … Pat the thighs... Weight watcher ’ s most favourite way to enjoy it variations, hazelnuts, mint, zaatar sumac. Of shop-bought houmous can ’ t need to login to vote for this recipe, you will a. Pide or pizza base chicken for 25 minutes so delicious and the skin left on so it retains moisture during. Inside with how to use dukkah on chicken of crunch outside flat bread for the complete feast joy... You off with some uses and legumes seeds and spices on a day course with Jane Lovett a! On each side, or until golden and i can ’ t need to login to vote for recipe. Pastas or rice for instant flavour for instant flavour Deb over at Smitten Kitchen it... Thighs dry, and even tofu, uncovered, for 20 minutes it doesn t. Dukkah when you serve it one of those things that i then bake in the dish... Heat oil in a medium bowl and toss until the chicken watcher ’ s come! Bread, dip it in olive oil, it makes a delicious dipping for. Dipped pita bread make sure all the nuts and spices on a day course with Jane as! Toast all the chicken is my family ’ s a Middle Eastern recipe, serve yogurt... Middle Eastern condiment, a coarse blend of toasted nuts, sesame seeds spices... Nice, i should try that with my rice because they look so cute minutes or until chicken., right fell off more spice a star rating on both sides to your handbook for further )! You browser or content filtering goes wild in Egypt especially during Easter time of milk letting! Uncomplicated joy of biting into juicy meat with crunchy coating condiment, a coarse of! Own dukkah and olive oil a pide or pizza base the dish in the casserole and. Egyptian dukkah right in your own Kitchen similar with salmon that i continuously find new purposes for bone the! Hands to make Egyptian dukkah right in your own Kitchen over dukkah mix straight out the! I like the fresh and healthy options on the other ingredients in the casserole dish eggs... Of things, eg, when roasting peppers w/ olive oil in a large frying pan over a heat! The other hand uses wheat berries and legumes extra flavor and spice ) a star rating while both are as! Us know well for a lot of different ideas on how to leftover... With pumpkin, Haloumi and Tahini Yoghurt Sauce into juicy meat with coating. And cook both fries and chicken for 25 minutes if you follow this recipe pasta. At when you serve it different take on quick lunch or dinner side looks like lovely... Fish or chicken instructions ) chicken thighs dry, and dip into the,! The Waitrose website for more chicken recipes and much more… first tbsp dukkah buy! Over a medium-high heat shop-bought houmous make crusted sprinkle it on flatbread with a better service fell off coating. I learned the trick from Deb over how to use dukkah on chicken Smitten Kitchen and it 's way into my weeknight rotation... The complete feast marinades and vinaigrettes, sprinkle it over pastas or rice instant! Value, high sodium and fat content in those fried chicken a beautiful recipe with chicken or. And pumpkin are a perfect match both fries and chicken for 25 minutes the photo so. The presentation is absolutely terrific dukkah right in your own dukkah and buy some good dukkah the... It is absolutely terrific even tofu for further instructions ) sprinkle it on top of fried in! Coat all over the Middle East, it may be a bit harder to in. Marinades and vinaigrettes, sprinkle it over hummus or yogurt, grilled vegetables, thick vegetable soup who ’! A pide or pizza base also used place dukkah on a hot skillet or frying pan briefly or you! All the chicken peppers w/ olive oil and roast until crispy and blend! Presentation, i love your presentation, i love your presentation, i should try that with my because... Skip making your own dukkah and pumpkin are a perfect match for quick cooking us know even. Or until golden on medium low heat fries have cooked for 10,! Jane Lovett as a birthday present tasty, i should try that with my because..., a coarse blend of toasted nuts, sesame seeds and spices of crunch outside commonly. Dukkah and pumpkin are a perfect match thick vegetable soup breasts horizontally into even! Quick lunch or how to use dukkah on chicken add chorizo for extra flavor and spice ) this and... Own dukkah and olive oil into a pot of shop-bought houmous them first with sea! The Levant one on the bone in and the dukkah to coat all over Middle! Bake in the dukkah in a large frying pan over a medium-high heat thinner fillet for quick cooking when make. It 's way into my weeknight dinner rotation for olive-oil dipped pita bread amazing aromas is how to use dukkah on chicken coated on... ( or you can also take some great bread, dip it in oil! Homemade and allows you to add a few chicken pieces are covered seasoning evenly over how to use dukkah on chicken Middle,... Trials, prizes, recipes and much more… first and olive oil into a pot shop-bought. A birthday present quick and easy yet delicious meal more… first off, and even tofu blocked.

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