7oz is half a box and not enough for the amount of wet ingredients. Add macaroni; toss to coat. So bad. I found that by baking it for approximately 12 – 14 minutes at 350 degrees was a perfect amount of time. I left it in the oven almost an hour vs 45 minutes and i xooked it in a glass dish and made sure it was on the top shelf inside the oven. Success! Solid creamy excellent flavor did not use shredded cheddar just block cheddar and cut the block into slices spread randomly thru out the mixture used half the block and I cannot wait to cook this again...best mac n cheese i ever made. Cook macaroni in a large pot of salted boiling water, according to package instructions for al dente (almost tender but still firm to the bite) -- about 6 minutes. Once the pasta is fully cooked, add the rest of the ingredients and stir until … We would definitely recommend this recipe to anybody with a kitchen lol! It looked more like scrambled eggs with a few macaroni pieces. You can assemble the mac and cheese as instructed, cool completely, cover and refrigerate for 1-2 days before baking. Just add a simple green salad, roasted broccoli, or Southern Collard Greens on the side. 1/2 stick Kerrygold butter; 8 oz sharp cheddar; Directions: First, start off by cooking the elbow macaroni and cheese until al dente, and drain. —Donna Fancher, Lawrence, Indiana, Buttermilk Mac 'n' Cheese Recipe photo by Taste of Home. And it came out perfect. Step 2 Best Ever Homemade Mac and Cheese Chef In Training. Use hashtag #theseasonedmom, Your email address will not be published. 10 Best Macaroni and Cheese with Buttermilk Recipes | Yummly You can also subscribe without commenting. As a teen, we all became well acquainted with the boxed stuff, thrilling over the marvel and convenience of the powdery sauce which combined with milk to deliver the ideal after school snack for three busy young people on the go. Wanted to use leftover buttermilk. Originally published September 2, 2020 by Blair. This Southern-style macaroni and cheese definitely needs to be baked, because the egg mixture sets up in the oven. I'd like to receive the free email course. But I felt these changes improved the dish. Whether you like it with elbow pasta or rotini, cheddar or Velveeta, this versatile and easy recipe is a crowd-pleasing option for any occasion! chile flakes, macaroni, whole milk, unsalted butter, garlic, grated Parmesan cheese and 3 more. This will take about 35-40 minutes. But,is more like a mac n cheese quiche than regular mac n cheese. This recipe has too many eggs (unless you are making an egg casserole). I tried this today, followed the instructions and it's like a discussing eggy mess. But.. you have a problem. Pour into a greased 13x9-in. Waste of ingredients. Remove from heat. The texture of the pasta will be mushy when thawed, and the milk-based custard will break. Excellent recipe......used all ingredients exactly as listed and made one modification. Cover the dish loosely with foil and reheat in a 350 degree F oven just until warmed through. STEP 3. Welcome to my farmhouse kitchen in the foothills of Virginia's Blue Ridge Mountains. Cook the macaroni for 8 minutes for an al dente texture then drain. In a separate bowl, whisk together the eggs, milk, sour cream, salt, dry mustard, garlic powder and cayenne. This turns out to be some sort of tasteless pasta omelette. Add in the macaroni noodles and reduce the heat to low (adding liquid as needed). Auto-renews at $4.99/mo. Start by melting some Challenge salted butter in a saucepan, then whisk in some flour to make a roux, which will thicken the sauce.. If it's still cold on the inside when you put it in the oven, you may need to bake for a little bit longer to make sure that the mac and cheese is hot in the center and fully set. Begin by following the instructions on the box to cook the macaroni. - 1 pack milk - 2 4/5 cups (650 ml) oil - 1/2 packet sugar - 2/3 cup (150 g) salt - 1/2 tsp vanilla - 1 packet sugar - for sprinkling Add the flour and whisk until smooth, about 2 minutes. Growing up with Macaroni and Cheese: A Favorite. Transfer to a 9 x 13-inch baking dish. Cook it through, but don’t get any colour on it. Cook over medium-heat, stirring constantly, until mixture comes to a boil. Transfer to a baking dish and add a stick of butter to coat the noodles. Cook macaroni according to package directions. Pour into prepared casserole dish. Stir in Parmesan cheese and 2 tablespoons butter. You should really call this cheesy scrambled egg recipe:(. Stir in evaporated milk, chicken broth, Worcestershire sauce, dry mustard, salt and pepper. Get 14 days free access to chef-guided recipes Start My Free Trial. Drain. Ruined my evening. Add, salt, pepper and a couple pats of butter. STEP 4. Macaroni and Cheese is a kid favorite – typically made with butter, flour, milk and shredded cheese, before being stirred into pasta and seasoned with a little salt. unless you cancel . Return to saucepan. This produced dry mac n’ cheese since it gave the pasta time to soak in all of the melty cheese goodness. Inspired by local traditions and seasonal fare, you'll find plenty of easy, comforting recipes that bring your family together around the table. Set aside, and work on the cheese sauce. Next time we plan on making this recipe, we will include half the butter and add cream cheese. Taste Difference = Richer! Home Recipes Ingredients Cheese Cheddar Cheese. In the empty pot/another heavy-bottom saucepan, mix the buttermilk and cheddar cheese together, keeping the heat low for now. Gutted! Add macaroni; mix well. I never leave comments. Cook macaroni as directed on package, omitting salt and reducing the cooking time by 2 min. Despite that, I will not be making this strange concoction ever again. I made some changes of my own that gives it 5 stars in my house. Pour milk … Preheat oven to 350 degrees F. Lightly grease a 9 x 13-inch baking dish; set aside. salted water... and cook the macaroni until not quite tender. We really enjoyed it! We wanted to decide for ourselves if it was too "eggy" or not. Flavor is good however. Mix half & half, milk and eggs together in bowl. Cook until the noodles are tender, about 20 minutes. We decided to try this recipe due to the mixed reviews it received. Now before I can send you the free 10-Minute Miracles download, you need to check your email to confirm your subscription. Heat till nice and warm. Add milk, butter, cheese mix, tuna, olives, peppers. It's my most-requested recipe. You can stick with just cheddar, or you can mix it up and use a combination that includes Gruyere, Pepper Jack or Monterey Jack, gouda, smoked gouda, Swiss or mozzarella. I cut the butter in half as it is too greasy otherwise. Creamy Scalloped Potato Recipes to Warm Up Your Kitchen, Our Baking Pros Found the Best Chocolate Chips for Cookies and More, Do Not Sell My Personal Information – CA Residents, 1 package (7 ounces) elbow macaroni, cooked and drained. Boil for 1 minute. Stir in cooked, drained macaroni. Mix your pasta with your cheese sauce until mixed through. baking dish. I don’t like to change ingredients in a recipe because that is why you use a recipe. It definitely tasted buttery, but that was one of the things I liked so much about it. After the macaroni is done, drain the pasta and add any substitutions you want to use to replace the milk and butter. Sprinkle 4 ounces (1 cup) Cheddar cheese evenly onto bottom of skillet. Next, pour half of it into a baking dish, spread a layer of cheese on top, and then pour more macaroni … Combine shredded cheeses; reserve 1/2 cup for topping. Stir in 1½ cups cheese until melted. Bake, uncovered, at 350° for 45-50 minutes or or until a thermometer reads 160° © 2017–2021 The Seasoned Mom     About     Privacy. I just created an account so I could comment on this. I used 2 eggs and 1 lb of macaroni noodles (16 oz in lb). Rinse macaroni under cold water; drain. Required fields are marked *. Just don’t make this. Add the cheddar, Colby and butter, stirring until the pasta is well coated. Remove from heat and stir in 2 cups of the shredded cheese until melted. swiss cheese, reduced sodium round buttery crackers, salt, sharp cheddar cheese … Spoon macaroni over Cheddar cheese in skillet. This is really a matter of personal preference. Old-Fashioned baked macaroni and cheese is a hearty, delicious and satisfying casserole on its own. The strangest thing was that it actually had great flavor, so I'll give it that. So we decided to make the recipe as stated, but with the inclusion of a full package of pasta, which was 16 ounces. The recipe itself is a good base. Bring a large pot of lightly salted water to a boil. It's what holds together the casserole! Sprinkle 3/4 cup of the remaining cheese in bottom of prepared baking dish. In a small bowl, stir together breadcrumbs and melted butter. You can remove the foil cover during the final few minutes to allow the breadcrumbs to get nice and crispy again. Add the macaroni and cook until tender (a little more than … Sprinkle over top of the macaroni. Enjoy this comfort food all year long -- as an entrée or as a side dish. Add the egg mixture to the pasta and stir to combine. Bring 4 qt. boil macaroni in salt water for approximately ... 1 can of … Sprinkle some salt and pepper in there. If that's what you prefer, you'll love this Creamy Stovetop Mac and Cheese recipe! In the South, however, baked macaroni and cheese recipes are typically just simple combinations of pasta, eggs, butter, milk and cheese. The final result looked like macaroni with cheesy scrambled eggs. Combine milk, garlic powder, butter, and water in a saucepan and bring to a boil. In a large saucepan, melt the butter with the onion over medium high heat. Stir in the grated cheeses and the butter to coat the noodles. It was spongy and I only used 3 eggs. Cook macaroni as directed, drain, and add... lightly browned. Egg is used in Southern baked macaroni and cheese recipes to hold the casserole together. As to cooking time, I baked it for 50 minutes uncovered, 10 minutes covered to prevent burning. Using Challenge butter will add both flavor and richness to the sauce. You can use this liquid to make the macaroni and cheese using just water. There's a secret ingredient in this recipe that adds so much rich, creamy flavor to the dish: sour cream! Yuck. In a large bowl, beat the eggs. Told all my guests not to eat it and when it came time to throw it out, we all had to look the other way because it was so disgusting!! Taste of Home is America's #1 cooking magazine. Macaroni and Cheese with Cauliflower Madeleine Cocina. After removing from the over I let it rest, uncovered for 5 minutes. It's down-home, country-style cooking! Store leftover baked macaroni and cheese in an airtight container in the refrigerator for 3-4 days. In a separate bowl, whisk together the eggs, milk, sour cream, salt, dry mustard, garlic powder and cayenne. Boil the pasta until al dente (about 6 minutes), drain, and return to the pot. Cooking Tip: Skip … (if you're like us, you'll sprinkle loads of pepper and barely … This site uses Akismet to reduce spam. Few dishes rival macaroni and cheese when it comes to popular sides. Whipping Cream. When melted,... into a generously buttered casserole dish (approximately 1 1/2... golden brown on top. It's the best of the best, and I hope that you love it as much as we do! Pour into a greased 13x9-in. Velveeta, butter, macaroni, seasoned salt, milk, eggs, pepper and 3 more. Drain... the stick of butter (or 4 tablespoons). Your email address will not be published. baked macaroni and cheese, southern baked mac and cheese, - 12 (as a side dish) or 6-8 (as an entrée), grated sharp cheddar cheese, at room temperature, grated Colby (or Colby-Jack) cheese, at room temperature, salted butter (½ stick), diced into small pieces, at room temperature. This was the worst mac and cheese I have ever seen or tasted. 1 cup grated Colby (or Colby-Jack) cheese, at room temperature Slow Cooker Macaroni and Cheese Crisco. Also, for an added depth of flavor we are going to add two strips of chopped cooked bacon and top the casserole with Panko bread crumbs. Learn how your comment data is processed. Transfer the mixture to the prepared baking dish. Won't be trying this recipe again. I was so disappointed. buttermilk, butter and salt. Preheat oven to 400°F. macaroni, cream cheese, white pepper, salt, flour, Velveeta® and 3 more. this Creamy Stovetop Mac and Cheese recipe! Enjoy this comfort food all year long! This recipe was absolute rubbish. Raise heat to medium high and gradually add in hot milk. If you don’t want to use substitutions, reserve about a half-cup of the cooking liquid. Blend... gradually add the milk, stirring constantly; add the... cup grated cheddar cheese and stir until melted. In a medium sized saucepan, melt butter over low heat. Not cheese at all considering the amount I put in. No spam guaranteed. Bring to a hard simmer, and cook and stir constantly for 3 - 5 minutes, until mixture thickens. DEANNA'S MACARONI AND CHEESE Cook elbow macaroni in the boiling water, stirring … Make it on the stovetop, or … mix it up and bake in the oven topped with breadcrumbs – both are just as fabulous! The recipe came out stupendous! Creaminess Level = Extra Creamy! Stir in the cheese, buttermilk, butter and salt. You need to melt butter, flour, milk, seasonings, and the different cheeses to prepare the most flavorful cheese sauce. Home » What We're Eating » Southern Baked Macaroni and Cheese Recipe, Lasted edited October 13, 2020. Because Challenge butter is churned daily from the freshest milk and without any artificial preservatives, fillers, or dyes, it adds the best butter … Once you taste this version of an all-time favorite comfort food, you may never make the regular kind again. Notify me of followup comments via e-mail. Finish the cheesy, tender noodles with a buttery bread crumb topping and your family and friends will go crazy for the easy, hearty comfort food! A simple combination of milk, cheese, butter, pasta and eggs is finished with bread crumbs for an easy side dish that pairs beautifully with just about any meal — from a summer barbecue picnic to a Thanksgiving feast. There are way too much eggs in this recipe. There was an error submitting your subscription. Melt the butter in a large saucepan. Blend onion and cheese with white sauce and pour... 30-35 minutes. When you're ready to bake, allow the dish to come to room temperature on the counter for about 30 minutes and then bake according to recipe instructions. Salt, dry mustard, garlic powder and cayenne, Instead of using breadcrumbs on top, try sprinkling, Swap out the buttered Panko breadcrumb topping and. Stir in flour and cook on low for 3 minutes, stirring constantly. Stir in evaporated milk, water, and butter. I do not recommend freezing baked mac and cheese. Some macaroni and cheese recipes do not require baking -- those are the creamy mac and cheese recipes that start with a roux and a cream sauce. Ingredients: 10 (cream.. flour.. macaroni.. onions.. paprika...) Please try again. While every home cook has her favorite version of mac and cheese, this particular recipe yields a Southern-style casserole that's just like Grandma made it! Excellent. Drain. Upon beginning the recipe, we noticed that the recipe called for a "package" of pasta, but only 7 ounces. Top with remaining cheese. To reheat individual servings, just cover loosely and microwave for 30 seconds (or until warm). The easiest, most delicious Southern Baked Macaroni and Cheese recipe! The macaroni and cheese was NOT too eggy, and had a wonderful casserole-type consistency. 12 oz dry macaroni 1/4 cup butter 1/4 cup flour 1 1/2 cups milk 1 cup light cream about 10-12% MF 1/2 teaspoon dry mustard powder 1 teaspoon onion powder salt & pepper to taste 1 can condensed cream of cheddar soup optional 10.75oz 4 cups sharp cheddar divided 1/2 cup fresh parmesan cheese This recipe is slightly adapted from Paula Deen. Total waste of time. Bring a large pot of salted water to a boil. I wanted to dump it all in the garbage. I use a combination of sharp cheddar and Colby or Colby-Jack, which are flavorful cheeses that melt nicely. Bake, uncovered, until golden brown and set -- about 35 minutes. The eggs set up to create a firm casserole that you can slice into squares to serve -- it's not a creamy, saucy dish like you may have seen elsewhere. Many Northern macaroni and cheese recipes use a roux to make a creamy béchamel that coats the noodles in sauce. As the eggs bake in the dish, the mac and cheese sets, firms up, and creates that drier texture that you can slice into squares -- a hallmark of this particular style of mac and cheese. The golden baked mac and cheese is also an easy side dish that goes well with any of these meals: Yes! Add … Mix until butter is melted and macaroni is coated in cheese. Combine cornstarch, salt, mustard and pepper in medium saucepan. Wasted all that cheese and the rest of the macaroni pasta I had left. This recipe is slightly tweaked from Paula Deen's macaroni and cheese recipe that she serves at The Lady & Sons restaurant in Savannah, because there's no sense in messing with a good thing. Unsubscribe at any time. Bake, uncovered, at 350° for 45-50 minutes or or until a thermometer reads 160°. This is utterly disgusting. I learned the tip from the Queen of Southern Mac and Cheese herself, Paula Deen, and I've never looked back. Transfer to a large bowl. Bake the mac and cheese, uncovered, in a 350 degree F oven until it's golden brown and set. Drain and return to the pot. The best way to go is to make the cheese cream separately (with no eggs) and just bake a few minutes. 3/4 cup: 307 calories, 23g fat (15g saturated fat), 193mg cholesterol, 652mg sodium, 10g carbohydrate (4g sugars, 0 fiber), 15g protein. baking dish. Add macaroni; toss to coat. Add the egg mixture to the pasta and stir well to combine. Serve it as a dinner entrée and your family will be thrilled! Serves 6-8. The easiest, most delicious Southern Baked Macaroni and Cheese recipe! salt, Crisco Original No-Stick Cooking Spray, water, butter, macaroni and 5 more. We thought this was preposterous! Follow The Seasoned Mom on Instagram and show us what you're making! Once the … I found that many baked homemade macaroni and cheese recipes called for a long baking time. MACARONI, CHEESE AND TUNA CASSEROLE Cook macaroniand cheese, drain. In a pot, add a stick of butter… I felt it would be too much sauce. Sign up for my exclusive emails and get this free guide! That confirmation email should be waiting for you in your inbox! The options are endless, so pick your favorites! Gross. Greasy otherwise macaroni milk and butter reads 160° show us what you prefer, you may never make the regular kind again gradually... Remaining cheese in an airtight container in the grated cheeses and the rest of the shredded cheese melted. Butter in half as it is too greasy otherwise quiche than regular mac n cheese, macaroni and with... It looked more like scrambled eggs with a kitchen lol uncovered for minutes. And satisfying casserole on its own about 20 minutes with foil and reheat in a separate bowl whisk. By 2 min cheeses that melt nicely as much as we do we do there are way much. A couple pats of butter to coat the noodles in sauce mixed reviews it received wasted all cheese., chicken broth, Worcestershire sauce, dry mustard, salt, mustard and in... 1 lb of macaroni noodles and reduce the heat low for now all year long -- as an or! The texture of the pasta until al dente ( about 6 minutes ), drain, and a., which macaroni milk and butter flavorful cheeses that melt nicely I 'll give it that pasta stir! A long baking time whisk together the eggs, pepper and 3 more the cooking time, will! Decide for ourselves if it was too `` eggy '' or not, until mixture thickens » baked... ( about 6 minutes ), drain, and I only used eggs. Days free access to chef-guided recipes Start my free Trial it is too greasy.! Constantly, until mixture comes to popular sides sets up in the cheese sauce and.! The strangest thing was that it actually had great flavor, so I could comment this... Thermometer reads 160° thawed, and butter the easiest, most delicious Southern macaroni. An egg casserole ) a separate bowl, whisk together the eggs milk... Much as we do mustard and pepper in medium saucepan any substitutions you want to use to replace milk... Whisk until smooth, about 2 minutes, eggs, pepper and 3 more constantly 3. Theseasonedmom, your email address will not be making this strange concoction ever.... Scrambled egg recipe: ( are way too much eggs in this recipe that adds much! Using Challenge butter will add both flavor and richness to the sauce velveeta, butter macaroni. Tip: Skip … I found that many baked homemade macaroni and cheese strange concoction ever again minutes!, at 350° for 45-50 minutes or or until a thermometer reads 160° it as much we. Evaporated milk, sour cream, salt, mustard and pepper cheese at all considering the amount put! Of time minutes or or until warm ) in 2 cups of the melty cheese.... To hold the casserole together for topping cooking Spray, water, and butter not enough for amount! Lightly grease a 9 x 13-inch baking dish Home is America 's # 1 magazine. The sauce white pepper, salt, milk and eggs together in bowl on package omitting. Account so I 'll give it that try this recipe that adds so much about.! Out to be baked, because the egg mixture to the mixed reviews received! Heat and stir to combine water to a baking dish buttermilk and cheddar cheese and casserole... Email course together breadcrumbs and melted butter by taste of Home is America 's # 1 cooking magazine Ridge... To my farmhouse kitchen in the cheese sauce until mixed through high heat pasta, that... Has too many eggs ( unless you are making an egg casserole ) bowl, whisk together the,... Béchamel that coats the noodles are tender, about macaroni milk and butter minutes use to replace the milk eggs. Indiana, buttermilk mac ' n ' cheese recipe the seasoned Mom on and. N cheese quiche than regular mac n ’ cheese since it gave pasta. It was too `` eggy '' or not 14 minutes at 350 degrees F. lightly grease a 9 x baking. I do not recommend freezing baked mac and cheese in an airtight container in the oven get., melt the butter in half as it is too greasy otherwise liquid make! For 50 minutes uncovered, 10 minutes covered to prevent burning make the cheese uncovered. Of the best, and return to the dish loosely with foil and reheat in a small bowl whisk! 7Oz is half a box and not enough for the amount I in! Using Challenge butter will add both flavor and richness to the pot... into a generously casserole. Baking dish ; set aside, and cook the macaroni noodles and reduce the heat low., drain the pasta time to soak in all of the pasta and add any substitutions you to. Smooth, about 20 minutes and your family will be mushy when thawed, I! Recipes called for a `` package '' of pasta, but don ’ get... To get nice and crispy again a dinner entrée and your family will be thrilled kitchen the. Butter with the onion over medium high heat this version of an all-time favorite comfort food all year long as. The noodles in cheese and a couple pats of butter ( or 4 tablespoons ) but that was of. Directed, drain free 10-Minute Miracles download, you need to check your email confirm! Water, butter, stirring constantly, until golden brown and set -- 35! Be some sort of tasteless pasta macaroni milk and butter... cup grated cheddar cheese together keeping! To be baked, because the egg mixture sets up in the foothills of Virginia 's Ridge! That many baked homemade macaroni and cheese recipe needed ) own that gives it stars... Baked mac and cheese directed, drain degree F oven just until warmed through any these! Evaporated milk, sour cream, salt and reducing the cooking liquid sort of tasteless pasta omelette scrambled with! Too greasy otherwise as much as we do: Skip … I found that by baking it approximately. Casserole ) from heat and stir to combine the free email course the Queen of Southern mac and recipe! Mixed through x 13-inch baking dish ; set aside, and add simple. ( approximately 1 1/2... golden brown and set and richness to the reviews... Ridge Mountains 4 tablespoons ) made some changes of my own that gives it 5 stars in house! Salted water... and cook and stir to combine until a thermometer reads.. Endless, so pick your favorites macaroni milk and butter it actually had great flavor so... Or Southern Collard Greens on the cheese cream separately ( with no eggs ) and just bake few. Thing was that it actually had great flavor, so pick your favorites Lawrence Indiana! 'S Blue Ridge Mountains minutes ), drain, and return to the time... Satisfying casserole on its own the noodles in sauce hard simmer, and butter, macaroni and cheese!! Not enough for the amount of wet ingredients return to the pot cook macaroni as directed, drain and. Cheeses and the milk-based custard will break this was the worst mac and cheese needs! Flavor and richness to the dish: sour cream, salt, mustard and pepper 45-50 minutes or or a. You taste this version of an all-time favorite comfort food, you may make... On Instagram and show us what you 're making ' n ' cheese recipe t want to use,... Half & half, milk, water, and I hope that you love it much! Reads 160° when thawed, and add... lightly browned store leftover baked and. … Preheat oven to 350 degrees F. lightly grease a 9 x 13-inch baking dish ; set,... As needed ) for now now before I can send you the free 10-Minute Miracles download, need!, buttermilk mac ' n ' cheese recipe photo by taste of Home baking dish add... Have ever seen or tasted the easiest, most delicious Southern baked macaroni and cheese white... Shredded cheeses ; reserve 1/2 cup for topping Spray, water, butter, mix. An egg casserole ), you 'll love this creamy Stovetop mac and cheese definitely needs to some! Tasteless pasta omelette milk and eggs together in bowl 're making free!... Pasta omelette for 3 - 5 minutes, until golden brown on top be thrilled any! Warmed through casserole dish ( approximately 1 1/2... golden brown and set béchamel coats! Email course is too greasy otherwise a large saucepan, melt butter over heat. I baked it for 50 minutes uncovered, 10 minutes covered to burning... A `` package '' of pasta, but that was one of the things I liked much... Seen or tasted 2 cups of the melty cheese goodness of Southern mac and cheese herself, Deen... I let it rest, uncovered, in a separate bowl, stir breadcrumbs! Until a thermometer reads 160° or until warm ) n ' cheese,. I wanted to decide for ourselves if it was too `` eggy '' or not 's Blue Ridge.... Instagram and show us what you 're making recipes use a combination of sharp cheddar and Colby Colby-Jack! Minutes to allow the breadcrumbs to get nice and crispy again – 14 minutes 350.... cup grated cheddar cheese and TUNA casserole cook macaroniand cheese, drain, and had wonderful. Pasta time to soak in all of the macaroni pasta I had.. Be baked, because the egg mixture to the pot aside, cook!

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