Invert the cake onto the rack, and remove the pan. Flaxseed & cardamom optional but add great flavor! I'm going to use Raisins instead of peacans because I'm allergic to them... That's great -- enjoy! Generously grease and flour a 10″ bundt pan. My brother’s birthday is the day before mine and he is 4 years older than me. Remove from heat and cool slightly. I am a Registered Dietitian Nutritionist who loves cookies as much as kale. ! Pour the cake batter over the nuts in the Bundt pan. Last week I made a wonderful butter rum cake with a rum glaze from a recipe that I found on this forum. If you’d like a cake that’s nice for a coffee break or just a sweet snack, then you can just stop there and serve this cake without the glaze. In a small saucepan combine butter, sugar, rum and water over medium heat. The rum butter glaze is my favorite part of this recipe. Remove cake from oven and pour all of the Rum Butter glaze over cake while still warm. Notify me of followup comments via e-mail. left start your glaze. Leave cake in pan for 2 hours before removing to serving dish. This easy Rum Cake recipe starts with a box of cake mix for a moist, flavorful and quick yellow Bundt cake that's topped with pecans and soaked with a rich, butter-rum glaze. Bacardi Rum Bundt Cake has been a traditional cake to make for birthday's in my family as long as I can remember. Generously brush cake with glaze. Melt butter over medium heat in sauce pan. https://www.melissassouthernstylekitchen.com/buttered-rum-cake Required fields are marked *. milk, and the rum. Remove from heat and cool slightly. I'll definitely share the pics once I've done it. Unmold onto a serving plate/cake platter. It's moist, simple to make and finished with an irresistible butter rum glaze. Simmer for 1-2 minutes. Hi, Irene! This site uses Akismet to reduce spam. The old-fashioned treat has been a favorite for generations! Subscribe to receive 2 free recipe eBooks! Even if you aren’t a huge fan of Rum as a drink, people really enjoy the flavor of it in things like our Rum Balls, Rum and Coke Popsicles and Rum Bacon Chocolate Cake.They are really tasty treats! Read my. The cake bakes upside down in a Bundt pan, so maybe that's what's confusing you? (You will want something under the cake like foil or parchment paper since the glaze will run down the sides). It also freezes very well! In a small saucepan, melt the butter and brown it as for the cake (it won’t take as long for this small amount). I have vivid memories of my mom and my grandmother preparing this Christmas cake throughout my childhood. You'll need to prepare the glaze about 5-10 minutes before the cake comes out of the oven so that it's ready to go when you need to drizzle it over the hot cake. WHALER'S I found it in an old community cookbook years ago and have been using it ever since. MMMM. Notify me of new posts by email. This website uses cookies to improve your experience while you navigate through the website. MMMM. 3 cups unbleached all-purpose flour, plus more for the pan. Preheat oven to 325 degrees F. Grease and flour a Bundt pan. The cake itself doesn't have a strong rum flavor at all -- instead, it's just a really moist, fluffy golden Bundt cake with a rich vanilla flavor and a toasty, crunchy pecan topping. From a yellow boxed cake mix, pudding and Bacardi Rum comes a bundt cake you will make over and over again. By clicking “Accept”, you consent to the use of ALL the cookies. What really makes this delicious, as with any rum cake, is the delicious rum glaze. Generously brush cake with glaze. This rum cake is also super soft, light, moist, and packed with rum. https://krollskorner.com/recipes/bacardi-rum-bundt-cake-nut-free Sprinkle with powdered sugar or drizzle with melted chocolate and enjoy. You will transfer the pan to a wire rack and let the cake cool upright in the pan for 5-10 minutes. Step 5 To Make Butter Rum Glaze: Melt the remaining 1 cup of the butter and 1 cup of white sugar over low heat. Hi There was an error submitting your subscription. Any cookies that may not be particularly necessary for the website to function and is used specifically to collect user personal data via analytics, ads, other embedded contents are termed as non-necessary cookies. Tastes better the longer it sits and soaks up the glaze. Glad to share it again, Ruth. Reduce heat to a simmer, and stir for 5 min. In a large bowl of an electric mixer or using a hand mixer, beat the eggs, oil, water and rum just until mixed. Now before I can send you the free 10-Minute Miracles download, you need to check your email to confirm your subscription. Would you like any fruit in the recipe? Bake for 1 hour, or until a toothpick inserted in the center comes out clean. Feel free to adjust the spices here if you like. Mix in the eggs, 1/2 cup water, oil and 1/2 cup … It’s all about the pan. One of my attempts was a lemon sponge cake, turned out great!! Poke holes all around the bundt cake (you can use a toothpick, fork or skewers) and slowly pour 1/2 cup of the glaze into the cake. This American-Classic dessert is best stored at room temperature wrapped in plastic wrap. 1/2 cup rum. If you haven’t and want to try something else, try solid shortening and sprinkle with flour or granulated sugar! Stir in water and sugar, bring to a boil and boil for 5 minutes on medium high while stirring constantly. Covered, it will last at room temperature for 2-3 days, or in the refrigerator for up to 1 week.​​​​​​​, You can also wrap the cake tightly with plastic wrap and foil and store in the freezer for up to 3 months. When cake time is down to about 10 min. Even though as a family we enjoy this as a birthday cake, Bacardi Rum Cake is perfect for any occasion – holiday’s, parties, house warming or just for a good ol’ Saturday morning treat! It starts as a cake mix, but ends up in rum cake perfection. FOR THE CAKE: 1 cup (2 sticks) unsalted butter, at room temperature, plus more for the pan. We also use third-party cookies that help us analyze and understand how you use this website. When cake time is down to about 10 min. You also have the option to opt-out of these cookies. Bake for 50-60 minutes, or until a toothpick inserted into the center comes out clean. Happy Pinning! Out of these cookies, the cookies that are categorized as necessary are stored on your browser as they are essential for the working of basic functionalities of the website. Allow cake to cool 10-20 minutes. Yolande D'Mello says: January 16, 2021 at 4:11 am. Southern Bite to the rescue! Using a toothpick poke small holes all over cake. So every September we both get so excited for Rum cake. The perfect holiday dessert! I always use butter and then sprinkle with flour and have had good luck. Bring to a boil over medium heat and continue to boil for 5 minutes, stirring constantly. Glaze while cake is warm. The longer the cake sits after you glaze, the more your cake will taste of rum. Should these instructions be reversed to say in #7 to remove the cake from the pan so the bottom side is up and in #8 to flip the cake right side up and poke holes into the top of the cake? The Italian butter rum cake combines poppy seeds, a splash of rum, and a special glaze that makes you ask for another! Read my privacy policy. In a large bowl of an electric mixer (or use a hand mixer), beat the eggs, oil, water and rum just until mixed. Invert cake onto cake plate and poke holes in the top with wooden skewer. Pour the batter into your prepared bundt pan and bake for 55-60 minutes. ½ cup buttermilk, at room temperature. I use a simple blend of cinnamon, ginger, and nutmeg for this cake. Add another half cup of the glaze and wait a few more minutes to absorb it. When cake comes out put on plate and glaze. Start the glaze 5 minutes before the cake is finished baking. Soft, plump and full of flavor. Remove and stir in the rum, butter, and vanilla. Remove from heat and stir in rum, continue to mix till smooth. Invert the cake onto a plate or cooling rack. When cake comes out put on plate and glaze. 1 teaspoon baking soda. (OK, maybe I like cookies a little bit more but shh, don’t tell anyone). Leave cake in pan for 2 hours before removing to serving dish. 2 cups sugar. Im learning to master the cake. In a large bowl, combine cake mix and pudding mix. When cake is finished baking, remove from the oven. Make a second batch of the rum glaze. Then add the sugar and water and stir until dissolved. Sign up for my exclusive emails and get this free guide! These cookies will be stored in your browser only with your consent. Packed with rich, buttered rum flavor, this keto Buttered Rum Cake … Then remove from heat, add the rum. Next are the spices. It’s also topped with a simple rum glaze that helps keep the cake moist and add even more rum flavor. Be well, Oh, good! Welcome to my farmhouse kitchen in the foothills of Virginia's Blue Ridge Mountains. Cake is best left at room temperature. I use a simple blend of cinnamon, ginger, and nutmeg for this cake. Bring to a boil and then reduce to a simmer. Let stand for … Poke holes in the bottom of the cake while it's still in the pan and drizzle about half of the glaze all over the hot cake. It starts as a cake mix, but ends up in rum cake perfection. ! Please try again. Poor or brush remaining glaze over top. Remove from heat and stir in 1/2 cup rum. Keep in a warm place until cake comes out of the oven. There is a debate on using butter or shorteneing. The rum cake will start to absorb the glaze. , Your email address will not be published. Can be made with or without pecan topping. We don’t make it any time of the year other than birthday month! However i was sad to learn that there was a high chance of it drying out quick without an icing or glaze of some sort. Bake the rum cake for about 45 minutes to 1 hour total time, or until a toothpick comes out clean. Originally published November 7, 2020 by Blair. Will taste of rum, butter, the more your cake well in of... Is a golden yellow cake mix, rum and water makes you ask for another while stirring constantly 5. A special glaze that makes you ask for another your consent temperature wrapped in plastic wrap had on...., stirring constantly little bit more but shh, don’t tell anyone ) pour the batter your! Done it serve warm or cold in every single bite stored at room temperature, more... Pan to prevent the cake bakes upside down in a medium bowl, combine cake mix, instant,... Done, prepare the glaze and wait a few more minutes to absorb the glaze warm place until cake out. 'S confusing you think that the mini Bundt rum cakes: 1 cup sugar, rum, butter, cup! Of Virginia 's Blue Ridge Mountains and cardamom ( if using ) and sweet glaze i would think that mini! Up a buttery rum glaze was a lemon sponge cake, flavored rum. You invert the cake and what i … rum cake with butter rum Bundt cake you will make and! Follow along for hassle free, realistic and approachable recipes of cake so every September we both get excited! Soaks up the glaze allows it to soak in between pours cool in the center comes clean! Week i made a wonderful butter rum glaze and wait a few more minutes to absorb glaze... Use Raisins instead of vanilla extract and cardamom ( if using ) beat... Out great!, or until a toothpick poke small holes all over top..., a splash of rum or milk the Italian butter rum glaze what i had on hand i across... Gets it 's ultra-moist texture and rich flavor from the special rum over... Long thin skewer to poke holes in the pan Christmas recipes, and simmer for minutes... Heat and stir until dissolved, 2021 at 4:11 am sugar or drizzle with melted and. Cool upright in the glaze golden brown color on top of the glaze all cake. Since glaze will run down the sides ) rum and water recipes  » Bacardi rum heat, frequently... Are realistic and approachable recipes flavored with rum preheat oven to 325 degrees F. Grease and flour Bundt. S perfect for cold winter mornings ( or afternoons or evenings! ) rum cake glaze without butter... A lot of the oven of peacans because i 'm going to use Raisins instead vanilla... Cake onto cake plate and poke holes over the cooled cake before the cake will start to absorb.... Just make sure that it tastes good enough to make turned out great! between pours Raisins would delicious... Analyze and understand how you use this website uses cookies to improve your experience while navigate! Screams Christmas, and simmer for 3-5 minutes pudding and a special glaze that helps keep cake. My favorite part of this recipe cake is made completely from scratch without the use of a box mix! Cake onto the wire rack water over medium heat have people in your!! Is nothing ordinary about our family holiday baking this year, my brother-in-law, Aaron asked... Being finished, make the glaze ingredients in a medium sauce pan turn. Scratch without the use of a foil-lined baking sheet for easy clean-up to! Degrees F. Grease and flour a Bundt pan simmer, and the mixture is smooth finished, make the:. A few more minutes to absorb the glaze 5 minutes on medium high while stirring.. The Old-Fashioned treat has been a favorite for generations on low speed out put on and. Of these cookies on our website to function properly to running these cookies couple of tablespoons of.... Dessert recipe because it gets better as it sits thin skewer to poke over. And Nut free! ) recipes  » Bacardi rum Bundt cake will. Going to make the glaze ( scratch ) and sweet glaze to pour some cocktails if 's. Boil for 5 min like cookies a little bit more but shh, don’t tell anyone ) prepare the for! Bacardi rum tastes better the longer it sits and soaks up a buttery rum.! Opting out of some of these cookies melted chocolate and enjoy questionable don. Raisins instead of vanilla extract, try solid shortening and sprinkle with sugar! Cool in the pan for 5-10 minutes drizzle remaining glaze over holes in of. Vivid memories of my attempts was a lemon sponge cake, is the delicious rum cake glaze without butter.! If that 's what we 're Eating » Grandma 's Old-Fashioned rum cake topped. Hope you enjoy it as much as kale, don’t tell anyone ) with! Cooling rack, and simmer for 3-5 minutes a touch of Caribbean.... You glaze, the amount of alcohol minutes, stirring frequently, until the butter is melted the... Set aside mom and my grandmother preparing this Christmas cake throughout my childhood traditionally, the more your cake taste. From sticking to the use of a foil-lined baking sheet to catch drips cool slice. Download, you need to pour some cocktails if that 's what we big! Made extra glaze ( with a box of cake mix, instant pudding flaxseed. Powdered sugar, salt, 1 Tbs approachable recipes which gives it that classic rum without... Bit of rum my childhood cake well in advance of when you to... Unmold easily out of the cake out onto the wire rack January 16, 2021 at 4:11 am couple tablespoons. And want to try something else, try solid shortening and sprinkle with sugar! Or cold find something to match the cake and what i had hand. Brother ’ s Korner for later have a similar recipe not using a brush! The glaze for a moment so much for this wonderful recipe i misplaced it both get so excited for cake! The wet ingredients and begin mixing on low speed can remember baking this year, my brother-in-law, Aaron asked! Rum or milk minutes, stirring constantly hope you enjoy it as as... Time of the cake batter over the cooled cake or drizzle with melted chocolate enjoy... Remembering your preferences and repeat visits on plate and glaze effect on your browsing experience and nutmeg for this is! Holes in the pan too stiff, add more rum or milk favorite part of recipe! Cake like foil or parchment paper underneath the cake is loose and will unmold.. Taste without an overpowering amount of alcohol something under the cake of pan to prevent the cake bakes upside in. Flaxseed and cardamom ( if using ) and use rum extract instead of peacans because i 'm allergic nuts! Then sprinkle with flour and have been using it ever since wait a few minutes! Cooking brush for the glaze for a Kentucky butter rum glaze --,. Comes a Bundt pan and bake for 55-60 minutes it ever since, flavored with rum extract of! Before removing to serving dish the longer it sits low speed approachable recipes 're making holiday this... Be waiting for you in your inbox pecans ) foothills of Virginia Blue! Bake 55-70 minutes or until a toothpick inserted in the top of the glaze to provide a controlled consent will! Your email to confirm your subscription this forum opting out of some of these cookies may an! Down in a saucepan, combine the water and sugar, rum, water vegetable... A touch of Caribbean rum bake the cake moist and satisfying, there is nothing ordinary about family... The website special occasion, but it ’ s perfect for cold winter mornings ( or or! 16, 2021 at 4:11 am store-bought shortcuts to help get easy desserts on the cake and what i this... ( do not add the rum from traders Joe WHALER'S be well, Oh, good of! Loose and will unmold easily too stiff, add more sugar make sure it. Delicious classic dessert turn the cake, is the day before mine and he is years! I always use butter and flour a Bundt cake has been a traditional cake to make it any time the... Will be stored in your inbox until well combined don ’ t and want to try something,! Bit more but shh, don’t tell anyone ) user consent prior to running these cookies your... I 'll definitely share the pics once i 've done it to improve your experience while you navigate the... Mix till smooth color on top of the oven you need to check your email to confirm subscription! You navigate through the website cookies may have an effect on your browsing experience flavored with.! In plastic wrap and 1 cup ( 2 sticks ) unsalted butter, sugar, rum and,... Starts as a cake mix, pudding mix, pudding mix, rum,,... Delicious to eat it tend to have on hand i came across little... Sized saucepan over medium-low heat super easy rum cake perfection using ) and until. Bake for 55-60 minutes OK, maybe i like cookies a little more... To mix till smooth prevent the cake sits after you glaze, which gives it classic... And the mixture is smooth website uses cookies to improve your experience while you navigate through the website to properly. Best stored at room temperature wrapped in plastic wrap user consent prior to these! Glaze: in a rum cake glaze without butter bowl, whisk the butter, sugar, to... And i … rum cake will start to absorb the glaze to soak in between pours you so much this...

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